Strawberry Milk

Learn how to make homemade Strawberry Milk with this quick and easy recipe. Strawberry almond milk is rich and creamy and is made with strawberries, strawberry preserves and almond milk.

Homemade strawberry milk is a luscious blend of strawberries, fruit preserves and milk. It’s quick and easy to make and your whole family will love it!

Strawberry Milk Recipe

This easy strawberry almond milk recipe is made with just three ingredients and comes together in about 5 minutes.

• Strawberries. You can use fresh or frozen strawberries for this recipe.
• Milk. We use unsweetened plain almond milk to make this recipe, but you can use whatever unsweetened milk you like.
• Strawberry Preserves.  We add preserves for a more intense flavor, a more vibrant pink color and a touch of sweetness.

Find printable recipe with measurements below.

Variations

• Add additional preserves (1-2 tablespoons) if you prefer a sweeter drink.
• Use another milk product (whole milk, low-fat milk, oat milk, cashew milk, hemp milk, coconut milk or rice milk) instead of almond milk if you prefer.
• Add 1/2 teaspoon pure vanilla extract.
• Stir in chia seeds or ground flax seeds.
• Add 1-2 teaspoons pure maple syrup or honey and 1/2 teaspoon pure vanilla extract instead of using strawberry preserves.

How To Make Strawberry Milk

1. Prep Strawberries. Pick through the strawberries, discarding any that have bruising or they’re over-ripe. Rinse them under cool water and pat dry with paper towels. Remove the stems and slice the berries in half.
2. Blend Ingredients. Add strawberries, strawberry preserves and milk to a high-powered blender and blend until smooth and creamy.
3. Strain. If you want to strain the milk to eliminate any tiny seeds, then pour it through a fine mesh strainer over a bowl or wide-mouth mason jar.
4. Refrigerate. Chill in the refrigerator before serving.

What Are Some Favorite Vegan Milk Choices?

• Almond Milk. One cup of unsweetened almond milk contains 30 calories, 2.5 grams of fat, and 1 gram each of protein, carbohydrates and fiber.
• Oat Milk. One cup of unsweetened oat milk contains 130 calories, 15 grams of carbohydrates,  2.5 grams of fat, 2 grams fiber and 4 grams of protein.
• Coconut Milk. One cup of unsweetened coconut milk contains 110 calories, 10 grams of carbohydrates, 7 grans of fat, 3 grams of fiber and 1 gram of protein.
• Cashew Milk. One cup of unsweetened cashew milk contains 25 calories, 2 grams of fat, 0 grams of fiber, and 1 gram each of protein and carbohydrate.
• Hemp Milk. One cup of unsweetened hemp milk contains 60 calories, 7 grams of fat, 0 grams of  fiber, 3 grams of protein and 0 grams of carbohydrates.

Storing Leftovers

If you have any leftover, just store it in an air-tight container in the refrigerator for up to 5 days.

Looking For More Drink Recipes?

• Banana Milk
• Blueberry Spinach Smoothie
• Oatmeal Smoothie
• Chocolate Cherry Oat Smoothie

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Yield: 2 servings

Strawberry Milk

Learn how to make homemade Strawberry Milk with this quick and easy recipe. Strawberry almond milk is rich and creamy and is made with strawberries, strawberry preserves and almond milk.

Ingredients

• 1-1/2 cup Strawberries (fresh or frozen)
• 3 cups Unsweetened almond milk
• 2 tablespoons Strawberry Preserves

Instructions

1. Pick through the strawberries, discarding any that have bruising or they're over-ripe. Rinse them under cool water and pat dry with paper towels. Remove the stems and slice the berries in half.
2. Add strawberries, strawberry preserves and milk to a high-powered blender and blend until smooth and creamy.
3. If you want to strain the milk to eliminate the strawberry seeds, then pour the blended strawberry milk through a fine mesh strainer over a bowl or mason jar.
4. Chill in the refrigerator before serving.

Notes

Variations

• Add additional preserves (1-2 tablespoons) if you prefer a sweeter drink.
• Use another milk product (whole milk, low-fat milk, oat milk, cashew milk, hemp milk, coconut milk or rice milk) instead of almond milk if you prefer.
• Add 1/2 teaspoon pure vanilla extract.
• Stir in chia seeds or ground flax seeds.
• Add 1-2 teaspoons pure maple syrup or honey and 1/2 teaspoon pure vanilla extract instead of using strawberry preserves.

Nutrition Information:

Yield:

2

Serving Size:

1
Amount Per Serving: Calories: 170Total Fat: 5gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 0mgSodium: 287mgCarbohydrates: 29gFiber: 4gSugar: 18gProtein: 4g

theharvestkitchen.com attempts to provide accurate information, however, this nutritional information is provided as a courtesy and is an estimate only. The nutritional information provided comes from online sources and calculations. See full disclaimer on About page.