This Chipotle Honey Vinaigrette recipe is made with lime juice, honey, chipotle adobo sauce, garlic, cumin, and olive oil.  Our chipotle vinaigrette recipe is a completely addictive dressing that you’ll want to serve with all of your favorite salads or use it as a tasty marinade for chicken and salmon.

A clear glass mason jar filled with Chipotle Honey Vinaigrette.

This homemade chipotle vinaigrette is fresh and delicious and makes a perfect dressing for green salads, bean salads, vegetable salads and quinoa salads.

Chipotle Vinaigrette Recipe

  • Lime Juice. Use fresh squeezed lime juice for this dressing. You’ll need 3-4 large juicy limes for this recipe. Don’t use the bottled stuff. 
  • Olive Oil.  I use extra-virgin olive oil, but you could use avocado oil if you prefer.
  • Garlic.  Garlic always adds a nice flavor to salad dressings!
  • Honey. We use clover honey to sweeten this vinaigrette with.
  • Adobo Sauce. We add just enough adobo sauce for flavor not heat. If you want a spicier dressing, then add more adobo sauce to your liking. You could use chipotle powder instead of canned sauce. If using dried chipotle powder, start off by adding 1 teaspoon and add to your personal taste.
  • Seasoning.  A little cumin powder, salt and pepper is all you’ll need to season this dressing with.

Find printable recipe with the measurements below.

A clear mason jar filled with Chipotle Vinaigrette.

How To Make Chipotle Honey Vinaigrette

This chipotle honey vinaigrette is quick and easy to make, especially if you use a blender!

  1. Blender. Add all of the ingredients to a blender and blend for a few seconds until the ingredients are well blended.
  2. Whisk. You can also add all of the ingredients to a bowl and whisk together using a wire whisk, or add everything to a mason jar, seal the lid and vigorously shake
  3. Refrigerate. Store this honey lemon vinaigrette dressing in a mason jar or an airtight container in the refrigerator where it will last up to 5 day

How To Save Leftover Chipotle In Adobo Sauce

  1. Place the leftover chipotles with adobo sauce in a blender and blend until smooth.
  2. Using a tablespoon, measure the blended chipotles in adobo sauce into the sections of an ice cube tray and freeze for 2-3 hours until frozen solid.
  3. Transfer the cubes to a freezer bag (with the date marked on the bag) and store in the freezer. If properly stored, the cubes should last up to 6 months.
  4. Defrost each cube as needed for recipes.

A small glass jar filled with Chipotle Vinaigrette sits next to a bowl of salad.

Looking For More Healthy Salad Dressing Recipes

A clear mason jar filled with Chipotle Honey Vinaigrette.
Yield: 6 Servings

Chipotle Honey Vinaigrette

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes

This Chipotle Honey Vinaigrette recipe is made with lime juice, honey, chipotle adobo sauce, garlic, cumin, and olive oil.  Our chipotle vinaigrette recipe is a completely addictive dressing that you'll want to serve with all of your favorite salads or use it as a tasty marinade for chicken and salmon.

Ingredients

  • 1/4 cup lime juice
  • 1/2 cup extra-virgin olive oil (or avocado oil)
  • 1 clove garlic, smashed, peeled and minced
  • 2 tablespoons honey or pure maple syrup
  • 2 teaspoons canned chipotle adobo sauce
  • 1/2 teaspoon cumin powder
  • Salt and freshly ground

Instructions

  1. Blender. Add all of the ingredients to a blender and blend for a few seconds until the ingredients are well blended. Add more adobo sauce if you like a little more spice/heat.
  2. Whisk. You can also add all of the ingredients to a bowl and whisk together using a wire whisk, or add everything to a mason jar, seal the lid and vigorously shake.
  3. Refrigerate. Store this honey lemon vinaigrette dressing in a mason jar or an airtight container in the refrigerator where it will last up to 5 days.

Notes

Variations

  1. Add 1 teaspoon dried chipotle powder instead of canned adobo sauce.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 201Total Fat: 18gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 15gCholesterol: 0mgSodium: 112mgCarbohydrates: 11gFiber: 1gSugar: 9gProtein: 0g

theharvestkitchen.com attempts to provide accurate information, however, this nutritional information is provided as a courtesy and is an estimate only. The nutritional information provided comes from online sources and calculations. See full disclaimer on About page.