Lemon Ginger Popsicles

This Lemon Ginger Popsicles recipe is made with fresh lemon juice, fresh ginger, honey and water. These healthy homemade popsicles are all natural, refined sugar-free, and super easy to make!  Your whole family will love them!

If you love the tantalizing combo of ginger lemon and honey, you’re going to love these lemon popsicles.

Besides tasting great, these soothing fruit popsicles are rich with nutritional perks. 

Lemon Ginger Popsicles Recipe 

These fruit ice pops require only 4 ingredients and they come together in a pinch.

• Water 
• Honey
• Ginger
• Lemon Juice

Find printable recipe with the measurements below.

How To Make Ginger Lemon Popsicles

These refreshing popsicles come together in about 10 minutes, but then they’ll need to sit in the freezer for several hours.

1. Put the water and ginger in a small saucepan and bring to a simmer.
2. Remove from heat and set aside to cool.
3. Pour the mixture into a bowl through a fine strainer pressing down hard on the ginger with the back of a spoon.
4. Stir in the lemon juice and the honey and stir until the honey has dissolved.
5. Place a 1/2 slice of lemon in each mold.
6. Pour the mixture into your ice popsicle molds, leaving a little room for the stick (the popsicles will expand a bit as they freeze).
7. Place the lid on the mold and place in the freezer for about 15 – 20 minutes.
8. Remove from the freezer and add the sticks to the popsicles and freeze until solid.
9. Let the popsicles sit at room temperature for a few minutes to loosen them up so they can easily be removed from the molds.

These healthy fruit popsicles make a great afternoon snack.  They’re perfect for summer.  They’re hydrating, immune-boosting and rich with nutritional benefits.  I’m completely obsessed with them!

Looking For More Popsicle Recipes?

• Watermelon Popsicles
• Lime Popsicles
• Pineapple Paletas
• Strawberry Coconut Milk Popsicles
• Coconut Water Fruit Popsicles

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Yield: 6 servings

Lemon Ginger Popsicles

Prep Time 10 minutes

Additional Time 4 hours

Total Time 4 hours 10 minutes

This Lemon Ginger Popsicles recipe is made with fresh lemon juice, fresh ginger, honey and water. These healthy homemade popsicles are all natural, refined sugar-free, and super easy to make!  Your whole family will love them!

Ingredients

• 3 1/2 cups water
• 1-inch piece of ginger,  peeled and chopped
• 2/3 cup honey
• 5 tablespoons lemon juice
• 3 slices of lemon, thinly sliced and cut in half

Instructions

1. Put the water and ginger in a small saucepan and bring to a simmer.
2. Remove from heat and set aside to cool.
3. Pour the mixture into a bowl through a fine strainer pressing down hard on the ginger with the back of a spoon.
4. Stir in the lemon juice and the honey and stir until the honey has dissolved.
5. Place a 1/2 slice of lemon in each mold.
6. Pour the mixture into your ice popsicle molds, leaving a little room for the stick (the popsicles will expand a bit as they freeze).
7. Place the lid on the mold and place in the freezer for about 15 - 20 minutes.
8. Remove from the freezer and add the sticks to the popsicles and freeze until solid.
9. Let the popsicles sit at room temperature for a few minutes to loosen them up so they can easily be removed from the molds.

Nutrition Information:

Yield:

6

Serving Size:

1
Amount Per Serving: Calories: 120Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 10mgCarbohydrates: 33gFiber: 0gSugar: 31gProtein: 0g

theharvestkitchen.com attempts to provide accurate information, however, this nutritional information is provided as a courtesy and is an estimate only. The nutritional information provided comes from online sources and calculations. See full disclaimer on About page.