The Harvest Kitchen - Page 4 of 47 - Healthy Whole Foods Recipes

Italian Pasta Salad

June 1, 2020

This Italian Pasta Salad is one of my favorite cold pasta salad recipes that I make a lot during...

May 30, 2020

These easy-to-make Pineapple Banana Popsicles are made with just four ingredients. Fresh bananas, fresh pineapple, pineapple juice and coconut...

May 25, 2020

This Mexican Salad Recipe is loaded with lettuce, cabbage, corn, black beans, tortilla chips, pico de gallo and black...

May 21, 2020

These Turmeric Shots are made with fresh turmeric root, ginger root, lemon juice, unfiltered apple cider vinegar and black...

May 18, 2020

This Bean Salad Recipe is loaded with black beans, kidney beans, cannellini beans, vegetables and cilantro all tossed in...

May 15, 2020

These Mexican-style Fruit Cups are quick and easy to make and they’re convenient to have chilling in the refrigerator...

May 14, 2020

Learn how to make Homemade Almond Butter like a pro! This homemade almond butter is completely addictive and it’s...

May 13, 2020

This Spinach and Chickpeas recipe is quick and easy to make using only canned chickpeas, tomatoes, spinach, onion and...