The Harvest Kitchen
Vegan Baked Beans

Vegan Baked Beans

This Vegan Baked Beans recipe is a delicious blend of canned baked beans, onion, bell pepper, barbecue sauce and yellow mustard.  They make a perfect side dish to serve at your next...

Berry Crostata

Berry Crostata

  Well…..you had to know this was coming.  After seeing the Berry Crostata on the cover of Sur la Table’s catalogue, I had to make one.    Actually I made two.  I took...

Chile Relleno

Chile Relleno

This Chile Relleno casserole combines six simple ingredients that turns it into the most incredible Mexican side dish that your whole family will love! This easy chile relleno casserole is made with...

Italian Turkey Meatballs

Italian Turkey Meatballs

These are some seriously good meatballs!!  I slightly adapted the recipe from Nancy Silverton’s “The Mozza Cookbook”.  Nancy’s recipe calls for veal, pork, and pancetta.  I decided to go the healthier route and go with...

Hot Oatmeal Cereal

Hot Oatmeal Cereal

Learn how to make oatmeal taste good with this Hot Oatmeal Cereal recipe.  It’s loaded with pears, raisins and nuts and a hint of cinnamon. So delicious and super nutritious! Oatmeal is...

Best Caramel Corn

Best Caramel Corn

Best caramel corn recipe!  This is hands-down the Best Caramel Corn you’ll ever taste and it’s the easiest caramel corn recipe you’ll ever make!!  It”s completely addictive!!  It rivals any famous commercial...