Grilled Pineapple and Kale Juice
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This Grilled Pineapple and Kale Juice recipe is made with kale, grilled pineapple, apple and lemon and lime. Juiced kale with pineapple is refreshing and delicious and super easy to make!
Drink your greens with this Grilled Pineapple and Kale Juice.
Grilled Pineapple and Kale Juice Recipe
- 1 tablespoon coconut oil
- 2 cups grilled pineapple, peeled and sliced
- 3 cups kale, stems removed (6 – 8 large stalks)
- 1 apple, chopped
- 1 lemon, peeled
- 1 lime, peeled
- crushed ice
Find printable recipe with measurements below.
How To Make Pineapple Kale Juice
- Heat and lightly oil a grill with coconut oil.
- Grill the peeled and sliced pineapple for 2 to 3 minutes on each side.
- Set pineapple aside to cool.
- Place all of the ingredients, one at a time, in your juicer and juice.
- Pour over ice and enjoy!
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Yield: 2 servings
Grilled Pineapple and Kale Juice
Additional Time
10 minutes
Total Time
10 minutes
Ingredients
- 1 tablespoon coconut oil
- 2 cups grilled pineapple, peeled and sliced
- 3 cups kale, stems removed (6 - 8 large stalks)
- 1 apple, chopped
- 1 lemon, peeled
- 1 lime, peeled
- crushed ice
Instructions
- Lightly oil the grill with coconut oil.
- Grill the peeled and sliced pineapple for 2 to 3 minutes on each side.
- Place all of the ingredients, one at a time, in your juicer and juice.
- Pour over ice and enjoy!